Kinako Sesame Cookies
(adapted from Veggie Meal Plans)
2/3 c spelt flour
1/3 c raw sugar
2 T kinako powder
1 T cornstarch
1/2 t baking powder
1/4 t baking soda
1/2 t powdered ginger
1/4 t cinnamon
1/4 t salt
3 T tahini
2 T non-dairy milk
2 T oil
2 T molassas
1/4 t almond extract
2 T black sesame seeds
Combine dry ingredients in a large bowl and wet ingredients in a small bowl. Add wet to dry, stirring just enough to incorporate. Bake for about 8 minutes at 350F.
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